Meals

MEALS AT THE FESTIVAL

For all meals, with notice, we will try to accommodate your particular diet or allergy needs.  Please let us know by July 1st, by e-mailing [email protected]

Join us for delicious sit-down meals by our caterer Evan in the Back Hall of the Community Hall.  This is the menu:

FRIDAY LUNCH  -  $22.00

Chef’s Salad and Bacon Bun

OR Vegetarian option – Chef’s Salad and Smoked Tofu Bun

Rhubarb Streusel Cake

 

FRIDAY DINNER  -  $33.00

Moroccan Beef Stew with Moroccan Beet Salad and Wild Rice

OR Vegetarian option –

Apricot, Almond and Mascarpone Tartlets

SATURDAY LUNCH  -  $22.00

Vegetable Soup with open-faced Roast Turkey Salad Sandwich

OR Vegetarian option – Vegetable Soup with Greek Pita Pocket with Hummus,

Artichoke, Feta, Cherry Tomato and Red Onion

Chocolate Pudding with Whipped Cream

 

SATURDAY DINNER  -  $33.00

Pesce all’Acqua Pazza Florentine with Crusty Bread or Focaccia and Cavolo Nero

(Kale Salad)

OR Vegetarian option –

Berry Tiramisu

 

 

 

 

OTHER FOOD OPTIONS FOR FOOD ON DENMAN

EARTH CLUB FACTORY:  Licensed Bistro, open 7 am - 3 pm daily, serving espresso drinks, breakfast, salad bowls, soup and sandwiches; gluten-free options.  Phone 250-335-2688

TAKE OUT NEAR YOU:  Open 11 am - 8 pm Wednesday through Friday, and 1 - 8 pm Saturday and Sunday. The menu includes beef and veggie burgers (gluten-free buns available), fries and poutine (gluten-free vegan gravy available), Korean-style fried chicken, and pizza (from 4 - 7 pm).  Phone 250-335-1099

CORLAN'S VINEYARD: Lunch in the Lounge - 11am to 2pm Monday to Friday. An 100% certified organic vineyard, farm and boutique winery on Denman Island. Come visit the tasting room, walk the vineyard and gardens (take a picnic and a glass of wine!), enjoy a homemade lunch, and purchase award-winning wines.

ABRAXAS BOOKSTORE AND CAFÉ, Abraxas is open Friday 8-4pm, Saturday 9-4, Sunday 9-3 for coffee, baked goods and lunch items and is located beside Festival venue

FALAFAL STAND: locally made, located beside Festival venues. They also make home-made ice cream!

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